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Work of Art Wedding Cakes and Catering

 

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Did you know...?

In one historical tradition, each guest brought one small bridal cake to the wedding (somewhat bigger than the modern cupcake). The small cakes were piled on top of each other, and the bride and groom had to kiss across the top of the piled cakes to bring good luck to their marriage.

 

Pricing

Cake prices begin at $ 4 per slice, and increase depending on the flavors and fillings chosen and/or the complexity of the design.

Tasting

You may arrange a private tasting to sample several of the flavors we offer. The tasting fee of $ 40 is refundable when you order a cake.

Policies

A 50% non-refundable deposit will guarantee your cake, and the remaining balance is due 2 weeks before your event. Flavors and design must be finalized 2 weeks prior to the event.

 

 

Cake Flavors

White Sour Cream

Strawberry, Orange, or Lemon Sour Cream

German Chocolate or Kaluaha Fudge

Italian Cream

Carrot

Banana

Coconut

Red Velvet

Fillings

Raspberry

Strawberry

Mango

Lemon, Lime, or Orange Curd

Nutella

Milk Chocolate or White Chocolate Mousse

Vanilla Bean Pastry Cream

 
       

 

Finishes

Swiss Meringue Buttercream (can be flavored with various extracts or liqueurs)

Traditional Buttercream

Rolled Fondant

Cream Cheese Frosting

Ganache

 

 
   
 

Cake Worksheet

   
 

Angie McCarter
865.384.6994
work_of_art@comcast.net